Pizza Pull Apart Sliders
Nutrition Facts
16 servings Serving Per Container
Serving size 1 each
| Amount Per Serving | ||
|---|---|---|
|
Calories |
260 |
|
| % Daily Value* | ||
| Total Fat 13g | 17% | |
| Saturated Fat 6g | 31% | |
| Cholesterol 45mg | 15% | |
| Sodium 430mg | 19% | |
| Total Carbohydrate 27g | 10% | |
| Dietary Fiber 1g | 2% | |
| Sugars 9g | ||
| Includes Added Sugars 4g | 9% | |
| Protein 10g | ||
| Vitamin D 0mcg | 0% | |
|---|---|---|
| Calcium 186mg | 15% | |
| Iron 1mg | 6% | |
| Potassium 190mg | 4% | |
Ingredients
- 2 packs Dave's Dinner Brioche Rolls
- 1 1/2 cup Pizza Sauce
- 1 cup Mozzarella Cheese, shredded
- 1/2 cup Pepperoni
- 1/2 cup Parmesan Cheese, shredded or grated
- 8 slices Provolone Cheese, sliced
- 1/4 cup Roasted Garlic, mashed
- Garlic Butter -- ---
- 1/4 cup Butter, melted
- 1/4 cup Roasted Garlic, mashed
- 1 tsp Italian Seasoning
- 1/2 tsp Garlic Powder / Onion Powder
- 1/4 tsp Pepper
- 1/4 tsp Red Pepper Flakes
- Garnish -- ---
- 2 oz Mike's Hot Honey, drizzle
- 1 tbsp Parmesan Cheese, shredded or grated
Method of Preparation
Step 1
Preheat the oven to 350°F. Place parchment paper on a sheet pan.
Step 2
Cut the rolls in half lengthwise.
Layer the bottoms closely together on the sheet pan.
Step 3
Spread 1 cup of pizza sauce evenly on the rolls. Save the remaining pizza sauce for dipping later on.
Step 4
Sprinkle shredded mozzarella cheese.
Step 5
Layer pepperoni evenly.
Step 6
Sprinkle parmesan cheese.
Step 7
Layer provolone cheese evenly.
Step 8
Spread mashed roasted garlic evenly.
Top with the roll tops.
Step 9
In a bowl combine all the garlic butter ingredients.
Brush the tops of the sliders with the garlic butter.
Loosely cover with foil and bake for 20 minutes.
Remove the foil and bake for 7-10 minutes.
Step 10
Once removed from the oven drizzle with Mike's Hot Honey and sprinkle parmesan cheese.
Serve immediately with the extra pizza sauce for dipping, enjoy!
