facebook pixel Citrus Shrimp Salad - Dave's Fresh Marketplace Recipes

Citrus Shrimp Salad

Servings
approx 6 servings

Prep Time
20 min

Cook Time
40 min

Nutrition Facts

6 servings Serving Per Container

Serving size 1 serving

Amount Per Serving

Calories

400

% Daily Value*
Total Fat 20g 26%
Saturated Fat 3g 16%
Cholesterol 100mg 33%
Sodium 810mg 35%
Total Carbohydrate 34g 12%
Dietary Fiber 7g 23%
Sugars 10g
   Includes Added Sugars 0g 10%
Protein 22g
Vitamin D 0mcg 0%
Calcium 179mg 15%
Iron 2mg 15%
Potassium 730mg 15%
* The % Daily Value (DV) tells you how much a nutrient in a serving food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Citrus Shrimp Salad
Citrus Shrimp Salad

Ingredients

  • 1 lb Colossal Shrimp , peeled, deveined
  • 1 each Radicchio, cored, thinly sliced
  • 5 oz Spring Mix
  • .25 cup Pine Nuts, toasted
  • .25 cup Pistachios, rough chopped, toasted
  • 1 each Orange, segmented
  • 1 each Grapefruit, segmented
  • 1/4 cup Parmesan Cheese , shaved
  • Vinaigrette -- ---
  • 1/2 each Grapefruit Zest
  • 2 tbsp Grapefruit Juice, Fresh
  • 1/2 each Orange Zest
  • 1/4 cup Orange Juice, Fresh
  • 2 tbsp Champagne Vinegar
  • 1 tbsp Honey
  • 1 tsp Dijon Mustard
  • 1/4 tsp Salt & Pepper
  • 1 tsp Garlic Powder
  • 2 tbsp Fresh Parsley, finely chopped
  • 1/4 cup Olive Oil
  • Chickpea Croutons -- ---
  • 15.5 oz Chickpeas, drained, rinsed, pat dry
  • 1 tbsp Olive Oil
  • 1 tbsp Garlic & Onion Powder / Everything Bagel Seasoning
  • 1 tsp Paprika
  • 1/4 tsp Salt & Pepper
Citrus Shrimp Salad

Method of Preparation

Citrus Shrimp Salad - Step 1

Step 1

Preheat the oven to 400°F. Line two sheet pans with parchment paper.

Citrus Shrimp Salad - Step 2

Step 2

In a bowl, add all the chickpea crouton ingredients and toss well. 

 

Transfer to a sheet pan to roast for 30-35 minutes until crispy, shaking the sheet pan halfway through baking.

Citrus Shrimp Salad - Step 3

Step 3

In a bowl, whisk together all the vinaigrette ingredients except the olive oil.

 

Slowly add in the olive oil. Add half the vinaigrette into a large bowl and set the other small bowl aside.

Citrus Shrimp Salad - Step 4

Step 4

Add shrimp into the large bowl with the vinaigrette and toss. Marinate for at least 20 minutes.

 

Transfer to a sheet pan and roast for 6-10 minutes.

Citrus Shrimp Salad - Step 5

Step 5

Mix together radicchio, mixed greens, and remaining vinaigrette.

Citrus Shrimp Salad - Step 6

Step 6

To assemble salad:

  • Add half the greens to a serving bowl
  • Sprinkle half the amount of nuts, citrus, chickpeas, and parmesan cheese on top of the greens.
  • Add remaining greens and top with remaining nuts, citrus, chickpeas, and parmesan cheese.
  • Arrange cooked shrimp on top. Enjoy!